Join us for pizza at Buzz’s Bar and Grill! Hear from the regional Ag Water Quality Outreach Specialist on new phosphorus research from the UW and what it can say about prioritizing conservation practices for the West Central region. Learn about local on-farm research relating to phosphorus and runoff. Also, meet watershed group farmers and local extension and conservation staff.
November 9, 2026
6:00 – 7:00pm
Buzz’s Bar & Grill, Mondovi
(152 S. Eau Claire Street)
Pizza sponsored by the Farmers 4 Health Watershed Group.
Topics & Speakers
Tom Brenner, leader of the Farmers 4 Health watershed group – introductions and background
Sheri Schwert, Extension Ag Water Quality Outreach Specialist – phosphorus stratification soil testing, best conservation practices based on Snap Plus data
Cale Severson, County Conservationist – 9 key elements plan, conservation initiatives in Buffalo County
Grace Finnerty, Extension Regional Crops and Soils Educator – gathering your input on programing for the coming year
Open social time
Registration Deadline – November 5th
There is no cost to attend, but registration is requested by November 5th to ensure adequate materials and accommodations. To register, please visit your county extension office, call 608-418-3262 or register online.
For more information contact:
Grace Finnerty
Regional Crops Educator – Buffalo, Trempealeau, & Jackson Counties
University of Wisconsin – Madison Division of Extension
gfinnerty@wisc.edu
(608) 418-3262